Macaroni and Cheese Cups
Macaroni and Cheese Cups -baking macaroni and cheese in a muffin tin makes them fun to eat and best of all- portable!
Ingredients
- 3 cups shredded sharp cheddar cheese
- ¼ cup grated Parmesan cheese
- 1 egg, beaten
- 4 strips bacon, cooked and crumbled
- 1½ cups elbow macaroni
- 1 cup milk
- ½ cup frozen peas
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