Jack-o’-Lantern Cupcakes Recipe - BettyCrocker.com
Looking for an easy dessert recipe for Halloween? Make these cute Jack o’ Lantern cupcakes using canned pumpkin, Betty Crocker™ Super Moist™ cake mix and cream cheese frosting.
Ingredients
- 1 box Betty Crocker™ Delights Super Moist™ Butter Pecan Cake Mix
- 1 cup canned pumpkin (not pumpkin pie mix)
- 1/2 cup water
- 1/3 cup vegetable oil
- 3 eggs
- 2 tubs (12 oz) Betty Crocker™ Whipped Cream Cheese Frosting
- 1 teaspoon orange paste food color
- 2 tubes (0.68 oz each) Betty Crocker™ black decorating gel
- 12 green gumdrops
- 24 candied pecan halves
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