Pineapple Sherbet

Pineapple Sherbet

robertstjohn.com

Place the sweetened condensed milk and the pineapple chunks in a blender and puree until very smooth. Pass the mixture through a fine mesh strainer…

View full recipe on robertstjohn.com

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Cooking tools:

  • Ice cream maker
  • Blender
  • Fine-mesh sieve
  • Airtight container
  • Freezer
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Spoon

Ingredients

  • 1 can Sweetened condensed milk
  • 1 Whole pineapple, peeled and core removed and cut into chunks
  • 1/2 cup cold milk
  • 2 tsp Fresh lemon juice

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