Vegan Roasted Vegetable Sandwich - Oryana
Who says a sandwich needs meat to be good? Not us! Try this filling, delicious sandwich for a weekend lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 1/4 head green cabbage, cut into thin wedges
- 1 tablespoon olive oil
- salt and pepper
- 4 thick slices multigrain bread
- 1 -2 tablespoons Earth Balance Spread
- 2 whole roasted red peppers from a jar
- 1 ripe avocado, peeled, sliced
- handful of salad greens or fresh sprouts
- a few thin slices of red onion
- Homemade vegan mayo
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