Baked Apples – Suisun Valley
Preheat oven to 350 degrees F. Use a paring knife or apple corer to remove the stem and seeds from the apples, making a deep hole where the filling will go.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at suisunvalley.com.
Ingredients
- 1/4 cup chopped walnuts or pecans
- 1/4 cup light brown sugar (packed)
- 2 Tablespoons butter (room temperature)
- 1/2 teaspoon ground cinnamon
- 1/4 cup water
- Ice cream (for topping, optional)
More Like This
Classic Baked Apples | Just A Pinch Recipes
justapinch.com
Baked Apples and Pears with Almonds
traveltrim.com
Baked Cinnamon Apples
cookedandloved.com
Baked Apples – Foodland Super Market
foodland.com
Recipes Baked Apples | SOSCuisine
soscuisine.com
Recipes Baked Apples | SOSCuisine
soscuisine.fr
Recipes Baked Apples | SOSCuisine
soscuisine.ch
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2014__11__baked-apples-horiz-a-1800-1825e75860c646ec9936bc14d294b804.jpg)
Baked Apples Recipe
simplyrecipes.com