Golden Chicken Cordon Bleu with Creamy Sauce - Cook with Carla

Ingredients

• 4 chicken breasts, no skin or bones.
• Pepper and salt, adjust to your liking.
• 1 tbsp of powdered garlic.
• 1 tbsp of onion powder.
• 16 slices of Swiss cheese.
• Half a pound of thin ham slices.
• Oil for frying—vegetable or peanut oil works.
• 1 cup of regular flour.
• 4 eggs, whisked.
• 2 cups of panko-style breadcrumbs.
• 3 tablespoons of butter.
• 2 garlic cloves, finely chopped.
• 3 tablespoons of plain flour.
• 2 cups of milk.
• 1/4 cup Dijon-style mustard.
• 1 cup of Parmesan cheese, shredded.