Abalone Katsu
Product Two Oceans Wild Roei Abalone Ingredients 2 pcs Roei abalone meat 100ml Abalone Stock (from Abalone Preparation Recipe) 100g celery 100g tomato 100g brow
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Cooking tools:
- Blender
- Deep-fry thermometer
- Deep fryer
- Saute pan
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 pcs Roei abalone meat
- 100ml Abalone Stock (from Abalone Preparation Recipe)
- 100g celery
- 100g tomato
- 100g brown onion
- 1 clove crushed garlic
- Panko crumbs
- Olive Oil
- 100 ml Red wine
- 1 tbsp Dark Soy Sauce
- Canola Oil
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