Simple Two-Toned Vegetable Kugel - Kosher.com

Name: Simple Two-Toned Vegetable Kugel - Kosher.com
Total time: 70 min
Ingredients: 3 small carrots; 1 pound (1/2 kilogram) pumpkin; 3 small sweet potatoes; 1 large onion, diced and sauteed in oil; 2 tablespoons oil, for sauteeing; 1/4 cup flour; salt, to taste; black pepper, to taste; pinch nutmeg; 1/2-1 teaspoon fresh lemon juice; 1 teaspoon demerara sugar; 4 eggs; 1 cup Gefen Cornflake Crumbs, for coating; 1 tablespoon oil; 1 and 1/2 tablespoons flour; 2 and 1/2 tablespoons onion soup mix; 1/3 cup soy milk; 1/3 cup Gefen Light Mayonnaise; 3 eggs; 1 teaspoon fresh lemon juice; 1 pound (1/2 kilogram) broccoli florets, cooked and drained, or Beleaf Frozen Broccoli Florets defrosted in microwave; 1 cup Gefen Cornflake Crumbs, for topping; margarine, for drizzling (optional)

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Even as a newlywed, I always experimented with new recipes. My husband was used to the standard potato/lukshen kugel fare every Shabbos, and quite

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Ingredients

3 small carrots
1 pound (1/2 kilogram) pumpkin
3 small sweet potatoes
1 large onion, diced and sauteed in oil
2 tablespoons oil, for sauteeing
1/4 cup flour
salt, to taste
black pepper, to taste
pinch nutmeg
1/2-1 teaspoon fresh lemon juice
1 teaspoon demerara sugar
4 eggs
1 cup Gefen Cornflake Crumbs, for coating
1 tablespoon oil
1 and 1/2 tablespoons flour
2 and 1/2 tablespoons onion soup mix
1/3 cup soy milk
1/3 cup Gefen Light Mayonnaise
3 eggs
1 teaspoon fresh lemon juice
1 pound (1/2 kilogram) broccoli florets, cooked and drained, or Beleaf Frozen Broccoli Florets defrosted in microwave
1 cup Gefen Cornflake Crumbs, for topping
margarine, for drizzling (optional)