Cranberry Linzer Tart - Crisco®
Master a classic holiday dessert with this Cranberry Linzer Tart recipe. Crisco delivers the short, buttery crust needed for this stunning tart.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.
Ingredients
- 1 lb. cranberries, fresh or frozen
- 1 C. granulated sugar
- 1/4 C. brown sugar
- 1/4 tsp. Spice Islands® Ground Ginger
- 1 Tbsp. unsalted butter
- 1/8 tsp. salt
- 2 tsp. orange zest
- 1 1/2 C. walnuts, toasted and completely cooled
- 1 1/2 tsp. Spice Islands® Ground Saigon Cinnamon
- 1/2 tsp. salt
- 1/4 tsp. Spice Islands® Ground Cloves
- 1/4 tps. Clabber Girl® Baking Powder
- 2 C. all-purpose flour
- 1 C. + 2 Tbsp. Crisco® All-Vegetable Butter Flavor Shortening
- 1 egg
- 2 Tbsp. water
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