Chocolate Mocha Ice Cream Cake | Real California Milk

Name: Chocolate Mocha Ice Cream Cake | Real California Milk
Ingredients: 2 10-oz. packages coconut macaroons, such as Archway Coconut Macaroons, crumbled, divided; 1 qt. Real California chocolate ice cream, softened; 1 qt. Real California mocha ice cream, softened; 6 tbsp. chocolate syrup, divided; 6 toffee candy bars, such as Heath Bars, broken into pieces

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Layered ice cream cake with chocolate, mocha and toffee. Frozen dessert perfect for celebrations.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Ingredients

2 10-oz. packages coconut macaroons, such as Archway Coconut Macaroons, crumbled, divided
1 qt. Real California chocolate ice cream, softened
1 qt. Real California mocha ice cream, softened
6 tbsp. chocolate syrup, divided
6 toffee candy bars, such as Heath Bars, broken into pieces