Five-Spice Apple Cake - SippitySup

Ingredients

• 300 grams all-purpose flour
• 1 tablespoon baking powder
• ¼ teaspoon kosher salt
• 130 grams unsalted butter (plus more for pan, at room temperature)
• 150 grams granulated sugar
• 3 large eggs (at room temperature, lightly beaten)
• 2 teaspoons vanilla extract
• 200 grams Greek yogurt
• 3 Granny Smith apples (peeled, cored, and cut into ½” wedges, about 600 grams)
• 120 grams demerara sugar
• 2 teaspoons Chinese five-spice powder
• 2 teaspoons ground cinnamon