Cinnamon Apple Cake | Recipe Cart
Cinnamon Apple Cake recipe from Jane Sarchet | Made with plain flour, apples, and spices. Perfectly crispy top and moist inside!
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Cooking tools:
- Oven
- Loaf pan
- Parchment paper
- Sifter
- Mixing bowl
- Fork
- Cooling rack
- Chef's knife
Ingredients
- 225 g plain flour
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1 teaspoon salt
- 100 g butter
- 500 g of apple (peeled, cored and chopped)
- 75 g sugar
- 2 eggs (beaten)
- 1 tablespoon sugar to top the cake bafore baking White is fine (or try a soft brown.)
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