Summer Roll Noodle Bowl – Lotus Foods

Ingredients

• 4 cakes Lotus Foods Organic Millet & Brown Rice Ramen
• 1 cup asparagus, trimmed & chopped
• ¼ cup shallots, thinly sliced
• 1 cup deseeded cucumber half-moons
• ¼ cup spring onions, thinly sliced
• 1 cup sugar snap peas, trimmed & chopped
• 1 cup carrot, julienned
• 1 cup fresh cilantro
• 1 cup fresh Thai basil
• 1 cup fresh mint
• 2-3 tbsp crushed peanuts, to serve
• 1-2 tsp chopped chili, to serve (optional)
• ¼ cup smooth almond butter
• 3 tbsp fresh lime juice
• 1 tbsp maple syrup
• ½ tbsp rice vinegar
• 1½ tbsp soy sauce or tamari, plus more to taste
• 1 tsp s riracha or other hot sauce
• 2 tsp fresh ginger, grated
• 1 clove garlic, grated
• 2 tbsp water