Bacon Fat Gingersnaps
We’re going back to California tomorrow (or today rather, as I write these posts the night before) for the holidays and we’ll be gone an entire two-and-a-half w
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.thetarttart.com.
Ingredients
- 3/4 cup bacon drippings (from 1 1/2 to 2 pounds bacon), at room temperature
- 1/2 cup granulated sugar, plus more for the work surface
- 1/2 cup brown sugar
- 1/4 cup molasses (not blackstrap) or cane syrup
- 1 large egg
- 2 cups all-purpose flour
- 1 1/2 teaspoons kosher salt
- 2 teaspoons baking soda
- 2 teaspoons ground ginger
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground cinnamon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Gingersnaps
thelocalpalate.com
Gingersnap Baked Beans Recipe
snapcalorie.com
Reduced Fat Gingersnaps | Anita's Tried & Heart Healthy Recipes
anitasrecipes.com
Gingersnaps
womenfitness.net
Gingersnaps
publicdomainrecipes.org
Chewy Gingersnaps | Food Stuff
foodstf.com
Chewy Gingersnaps | Food Stuff
foodstf.com
Gingersnaps
americastestkitchen.com