Apple Bars - Purdue Extension Nutrition Education Program

Apple Bars - Purdue Extension Nutrition Education Program

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Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup whole-wheat flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup brown sugar
  • 1 cup old fashioned rolled oats
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup margarine or butter
  • 3 cups apples, peeled, cored and sliced (about 2 medium apples)
  • 2/3 cup raisins
  • 1/4 cup sugar
  • 1 pinch ground cloves (optional)

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