House & Home - Double Chocolate Biscotti Recipe
Design, Decorating and Lifestyle
Ingredients
- 2 cups all purpose-flour (you may need more flour if the dough is too sticky)
- 1/2 cup cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1/4 cup butter, softened
- 1 cup granulated sugar
- 2 large room-temperature eggs
- 2 tsp vanilla extract
- 2 tsp almond extract
- 1 cup whole pistachios
- 5 oz. dark (58 to 70% cocoa) or bittersweet chocolate, chopped or in chips
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