Prawn Karahi Recipe | Lunch & Dinner | Food Tribune

Name: Prawn Karahi Recipe | Lunch & Dinner | Food Tribune
Ingredients: ½ cup Oil; 1 kilo Prawns; 3 Tomato, chopped; 1 teaspoon Crushed red chili; ½ teaspoon Garam masala; 1 tablespoon Red chili powder; ½ teaspoon Ground coriander seeds; ½ teaspoon Ground cumin seeds; Salt to taste; 1 teaspoon Coconut milk powder; ½ teaspoon Ginger garlic paste; ¼ cup Yogurt; for garnish Fresh coriander

food.tribune.com.pk

Fresh prawns sauteed with flavorful spices cooked in curry form, made in a cooking pot that looks like a wok. prawn karahi can be served with rice or flat bread.

Keywords

Gravy

View full recipe on food.tribune.com.pk

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