Hot Cocoa Cookies with Gooey Marshmallow Centers

Hot Cocoa Cookies with Gooey Marshmallow Centers

quickierecipe.com

Bake soft, chewy hot cocoa cookies with deep chocolate flavor, melty chips, and toasted marshmallow tops. A cozy cookie tray favorite with clear timing tips.

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Cooking tools:

  • Hand mixer
  • Cookie scoop
  • Kitchen shears
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Parchment paper
  • Cooling rack
  • Oven
  • Microwave
  • Refrigerator

Ingredients

  • 2 cups (250 g) all-purpose flour
  • 1/2 cup (45 g) unsweetened cocoa powder
  • 1/2 cup (60 g) dry hot cocoa mix
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 3/4 teaspoon fine salt
  • 1 cup (226 g) unsalted butter, softened
  • 3/4 cup (150 g) granulated sugar
  • 1/2 cup (105 g) packed light brown sugar
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 1 cup (170 g) semisweet chocolate chips
  • 12 large marshmallows, cut in half crosswise
  • 2 tablespoons mini chocolate chips, optional
  • 1 tablespoon unsweetened cocoa powder, for dusting, optional

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