Cucumber Chutney recipe at PakiRecipes
Cucumber Chutney recipe. This hot, spicy, mouth watering chutney can be used instead of pickle along with chappatis, rice or even parathas.Its an easy and spicey side dish. Posted by SumeraNawed.
Keywords
- pakistani
- pakistani recipes
- recipes
- pakistani cuisine
- pakistani cooking
- pakistan
- food
- spices
- asia
- urdu
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
- vegetarian
- meal
- dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pakirecipes.com.
Ingredients
- Cucumber, 1 large(chopped into fine pieces).
- Green Chillies, 4 med.
- Tamarind , very little(soaked in water).
- Cilantro, few leaves.
- Salt , to taste.
- Oil, 2 tsp.
- Mustard seeds, 1/2 tsp.
- Urad daal, 1 tsp.
- Methi seeds, few
- turmeric powder, little.
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