Pork Chalupas – Rise Above Gluten
Delicious Pork Chalupas made gluten-free with a slow-cooked pork recipe that's both flavorful and easy to prepare. Perfect for those avoiding gluten!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riseabovegluten.com.
Ingredients
- 3lb boneless pork roast
- 1 can of green chilies
- 1lb dry pinto beans (washed and picked over)
- 7 cups of water
- 1 onion, chopped
- 1 garlic clove, minced
- 1 Tbsp salt
- 2 Tbsp chili powder
- 1 Tbsp cumin
- 1 tsp oregano
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