Roasted Parnsips | ComfortFoodCommunity

Roasted Parnsips | ComfortFoodCommunity

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About the Recipe Ingredients - 1 pound parsnips, peeled, cut into coins or into strips - 1 tablespoon butter - 1 pinch salt - ground black pepper to taste

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Ingredients

  • 1 pound parsnips, peeled, cut into coins or into strips
  • 1 tablespoon butter
  • 1 pinch salt
  • ground black pepper to taste

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