Chicken Adobo - Wine4Food

Ingredients

• 1/2 cup thin soy sauce
• 1/2 cup white wine vinegar
• 6 cloves garlic, crushed
• 2 bay leaves, crumbled
• 1 tablespoon crushed black peppercorns
• 1 tablespoon packed light brown sugar
• 8 chicken thighs, bone-in, skin on
• 1 tablespoon canola oil
• 1 medium onion, sliced
• 2 cloves garlic, chopped
• 2 tablespoons ginger, chopped