Homemade Worcestershire Sauce Recipe

Homemade Worcestershire Sauce Recipe

www.saveur.com

This delicious homemade version is bolder and bigger than its bottled cousin.

View full recipe on www.saveur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Cooking tools:

  • Fine-mesh sieve
  • Mason jar
  • Saucepan
  • Skillet
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Refrigerator

Ingredients

  • 2 cups distilled white vinegar
  • 1⁄2 cup molasses
  • 1⁄2 cup soy sauce
  • 1⁄4 cup tamarind concentrate
  • 3 tbsp. yellow mustard seeds
  • 3 tbsp. kosher salt
  • 1 tsp. whole black peppercorns
  • 1 tsp. whole cloves
  • 1⁄2 tsp. curry powder
  • 5 cardamom pods, smashed
  • 4 chiles de árbol, chopped
  • 2 cloves garlic, smashed
  • 1 anchovy, chopped
  • 1 yellow onion, chopped
  • 1⁄2 cup sugar
  • 1 (1") stick cinnamon
  • 1 (1/2") piece of ginger, peeled and crushed

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