Chicken Stew - CSA

Ingredients

• 2 Tbsp. unsalted butter
• ½ yellow onion, diced
• 1 green bell pepper, diced
• 1 Tbsp. minced ginger
• 1 scotch bonnet or Thai chile, diced
• 1 cup basmati rice
• 1 14-oz can diced tomatoes
• 3 cups chicken stock
• 1 Tbsp. olive oil
• 1 lb. ground chicken
• 1 bunch cilantro, roughly chopped (leaves and stems)
• ⅓ cup roasted peanuts, chopped
• 2 Tbsp. turmeric powder
• 1 Tbsp. curry powder
• 1 Tbsp. salt
• 5 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
• 1 lime, juiced