Baked Brie Recipe – Easy Appetizer for Entertaining

Name: Baked Brie Recipe – Easy Appetizer for Entertaining
Ingredients: 1 large round brie (12 to 16 oz/340 to 454 g); 1/3 cup homemade or store-bought fig jam ((see note)); 1 teaspoon finely chopped fresh rosemary; ¼ cup chopped pecans; Crackers, (sliced baguette, or apple slices, for serving (I recommend Toasteds Rosemary & Olive Oil Crackers))

www.onceuponachef.com

Make this easy baked brie with fig jam, pecans, and rosemary. Gooey, savory, and sweet, it’s the perfect appetizer for any occasion.

View Original

Share this recipe:

Ingredients

1 large round brie (12 to 16 oz/340 to 454 g)
1/3 cup homemade or store-bought fig jam ((see note))
1 teaspoon finely chopped fresh rosemary
¼ cup chopped pecans
Crackers, (sliced baguette, or apple slices, for serving (I recommend Toasteds Rosemary & Olive Oil Crackers))