Foryoueats: Breadmaker Cinnamon Roll Bunnies (Cinnabuns) | Marion's Kitchen
This playful recipe for Breadmaker Cinnamon Roll Bunnies, or Cinnabuns, combines a fluffy dough with a sweet and spicy five spice filling. Topped with a creamy glaze and candy bow ties, these...
Ingredients
- Dough
- 250ml (8.75 fl oz) milk
- 60g (2 oz) white sugar
- 500g (1 lb) bread flour (high protein), plus extra for dusting
- 60g (2 oz) salted butter, melted
- 1 egg, plus 1 egg yolk
- 8g (1/4 oz) dried instant yeast
- Five spice filling:
- ⅔ cup brown sugar
- 60g (2 oz) butter
- 1 tbsp ground cinnamon
- 2 tsp Chinese five spice
- ½ tsp sea salt
- Cream cheese glaze
- 200g (7 oz) cream cheese, softened
- 60g (2 oz) butter, softened
- 200g (7 oz) icing sugar mixture (confectioner’s sugar)
- 2 tbsp whole milk
- 1 tsp vanilla bean paste
- To decorate
- Candy bow ties, for decoration
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