Limoncello Cake with Mascarpone Frosting Recipe - (3.8/5)

Limoncello Cake with Mascarpone Frosting Recipe - (3.8/5)

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Lemon-lovers rejoice--there's nothing quite like the pucker from this Limoncello Cake with Mascarpone Frosting, so gather the family and your closest friends, and share...

Keywords

  • Limoncello Cake with Mascarpone Frosting
  • recipe
  • international cuisine
  • lemon cake
  • easter dessert
  • Mother's Day
  • Cooking Styles
  • Courses
  • holiday
  • cake
  • Occasions and Holidays
  • Easter
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Ingredients

  • CAKE:
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 1/2 cups sugar
  • 3 eggs
  • 1/2 cup buttermilk
  • 1/2 cup limoncello or lemon-flavored liqueur
  • zest and juice of one lemon
  • white chocolate shavings to garnish
  • FROSTING:
  • 16-ounces mascarpone cheese, about 2 cups
  • 1 1/4 cups lemon curd
  • 2 cups chilled whipping or heavy cream
  • 2/3 cups powdered sugar

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