Bourbon-Glazed Yams with Mint | Veggies Recipes | Weber CA
Check out this delicious recipe for Bourbon-Glazed Yams from Weber—the world's number one authority in grilling.
Keywords
- Weber
Ingredients
- 240 milliliters plus 1 tablespoon of bourbon, divided
- light corn syrup
- 70 grams plus 1 tablespoon of packed dark brown sugar
- 55 grams (½ stick) unsalted butter
- 18 grams chopped fresh mint leaves
- cider vinegar
- Kosher salt
- Freshly ground black pepper
- yams, each 6 to 7.5 centimetres in diameter and 20 to 23 centimetres long, peeled
- finely chopped fresh mint leaves
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