Bizzy Izzy Highball - The Local Palate
In a rocks glass filled with ice, combine juices, sherry, and rye. Stir until chilled and garnish with a pinch of nutmeg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Ingredients
- ¼ ounce fresh lemon juice
- 1 ounce pineapple juice
- 1 ounce dark sherry wine
- 1 ounce rye whiskey
- Garnish: Pinch of nutmeg
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