Strawberry Shortcake Trifles with Whipped Cream and Sugared Berries - ioanacooks

Strawberry Shortcake Trifles with Whipped Cream and Sugared Berries - ioanacooks

ioanacooks.com

Layered strawberry shortcake trifles with fresh berries, whipped cream, and soft vanilla cake make an elegant individual dessert.

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Ingredients

  • 1 cup unsalted or salted butter, at room temperature
  • 1.5 cups granulated sugar
  • 1 tablespoon vanilla extract
  • 3 large eggs, at room temperature
  • 3 cups cake flour
  • 1 teaspoon baking powder
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 1.25 cups buttermilk, at room temperature
  • 1 pint fresh strawberries, hulled and sliced
  • 0.25 cup granulated sugar
  • 1 cup heavy whipping cream
  • 0.5 cup powdered sugar
  • 0.5 teaspoon vanilla extract
  • 1 pinch salt

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