Salmon wraps with crunchy slaw | New World

Salmon wraps with crunchy slaw | New World

www.newworld.co.nz

Gather the family round the table and tuck in to these light and tasty salmon wraps. Serve with a side of deliciously crunchy homemade slaw.

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Ingredients

  • 8 wholemeal wraps
  • 125g sour cream*
  • 1 garlic clove, grated or ½ teaspoon crushed garlic
  • Pepper, to taste
  • ½ cucumber*, sliced
  • 2 large carrots, grated
  • ½ red onion*, thinly sliced
  • 1/8 cabbage*, thinly sliced
  • ¾ lettuce*, shredded
  • 415g canned pink salmon, drained
  • 100g cheese*, sliced or grated

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