Chocolate Shortbread Cookies | epicuricloud (Tina Verrelli)
Chocolate Shortbread Cookies are tender, crumbly and melt-in-your mouth. -not too sweet, a touch of salt and finish with a taste of bittersweet chocolate.
Ingredients
- 1/2 stick (4 tablespoons) salted butter, melted
- 1/2 cup cocoa powder
- 1 teaspoon vanilla extract
- 1 cup confectioners' (powdered) sugar
- 1 1/2 cups flour
- 1/4 teaspoon salt
- 1 1/2 sticks (12 tablespoons) salted butter (cut into 1/2" cubes and very cold)
- 1 cup white chocolate chips
- 2 teaspoons solid vegetable shortening (such as Crisco) (or solid coconut oil)
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