Sesame Shortbread Recipe
I found this recipe in an all time favourite paper that I read "The Weekly Times".
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Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Pastry brush
- Cooling rack
- Parchment paper
- Baking sheet
- Oven
- Freezer
- Airtight container
Ingredients
- 1 cup all-purpose (plain)
- 90 grams almond meal (or ground almonds)
- 60 grams granulated sugar
- 1 teaspoon salt
- 110 grams unsalted butter (cut into 1cm dice)
- 1 large egg (beaten)
- sesame seeds (Black and white sesame seeds, for sprinkling)
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