Blackcurrant and raspberry ice cream | Diabetes UK
Nutrition information - KCal - 185 - Carbs - 17.5g - Fibre - 4.6g - Protein - 8.0g - Fat - 8.2g (Low) - Saturates - 2.0g (Low) - Sugars - 13.7g (Low) - Salt -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetes.org.uk.
Ingredients
- 600ml unsweetened soya milk
- few drops vanilla extract
- 1 tbsp cornflour
- 4 egg yolks
- 2 tbsp icing sugar
- 300g can blackcurrants in fruit juice, drained
- 200g frozen raspberries
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