Cauliflower and sweet potato lasagne - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 500 g water
• 400 g cauliflower
• 400 g sweet potato
• 1 brown onion
• 2 garlic cloves
• 40 g salted butter
• 1 tsp Vegetable stock paste
• 200 g full cream milk
• 2 pinches ground black pepper
• 2 pinches ground nutmeg
• 2 egg yolks
• 375 g fresh lasagne sheets
• 50 - 70 g fresh baby spinach leaves
• 3 - 4 sprigs fresh basil
• 300 - 330 g roasted red capsicum
• 100 g feta cheese
• 1 - 2 pinches paprika