Mango Daiquiri
With its deep, sweet mango flavor offset by coconut rum and bright lime juice, this slushy frozen daiquiri is perfect for any beachside getaway.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Blender
- Jigger
- Measuring cup
- Citrus press
Ingredients
- 2 cups ice
- 1 1⁄2 cups mango sorbet
- 3 1⁄2 oz. coconut rum
- 3 1⁄2 oz. rum
- 4 oz. freshly squeezed lime juice (from about 2 limes)
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