Meat and Potato Pie
For a tasty meal on a budget, this meat and potato pie uses diced, trimmed beef shin.
Ingredients
- 1 onion, peeled and sliced
- 300 g of carrots, peeled and diced
- 1 tbsp of worcestershire sauce
- 425 g of shortcrust pastry
- 2 tbsp of tomato ketchup
- 1 egg, beaten, or 1 tbsp milk, to glaze
- 300 g of swede, peeled and diced
- 400 g of potatoes, peeled and diced
- 600 ml of beef stock
- 2 tbsp of plain flour
- 500 g of beef
- 2 tsp of sunflower oil
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