MAPLE GLAZED CARROTS WITH PISTACHIOS AND GOAT CHEESE
*Serves 8 Ingredients - 2 bunches baby rainbow carrots - 2 tablespoons olive oil - 1 tablespoon Coombs Maple Syrup - 1 tablespoon orange juice - 2 teaspoons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coombsfamilyfarms.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Measuring spoon
- Mason jar
- Serving platter
Ingredients
- 2 bunches baby rainbow carrots
- 2 tablespoons olive oil
- 1 tablespoon Coombs Maple Syrup
- 1 tablespoon orange juice
- 2 teaspoons whole grain mustard
- 2 cloves of garlic, grated
- ½ cup chopped pistachios
- 2 oz. crumbled goat cheese
- Kosher salt
- pepper
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