Roasted Broccoli, Bacon, and Tomato Salad - I Feel Like Cooking

Roasted Broccoli, Bacon, and Tomato Salad - I Feel Like Cooking

ifeellikecooking.com

*If making ahead of time and have at least 2 hours until serving the salad, refrigerate just the fresh ingredients,including the broccoli until. Then add

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Ingredients

  • 6 C broccoli florets, cut into 2 inch pieces
  • 3 C tomatoes cut into large chunks
  • 9 pieces of thick cut bacon, cooked crisp and cut into large pieces
  • 5 scallions chopped down into the green
  • 1 orange pepper cut into large diced pieces
  • 3 T light oil
  • 1 T lemon pepper seasoning blend
  • 2 C spring mix
  • ¼ C finely chopped Italian flat leaf parsley
  • 1 t salt, ½ t black pepper

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