Peasant Bread | Johanneck Family Recipes | Umami

Ingredients

• 3 cups (384 g) bread flour or all-purpose flour
• 1 1/2 teaspoons (5 g) instant yeast, see notes if using active dry
• 1 1/2 teaspoons (7 g) sugar
• 1 1/2 teaspoons (5 g) kosher salt
• 1 1/2 cups (340 grams) lukewarm water
• Softened butter
• 1 tablespoon olive oil