Better Broccoli Salad - Ellie Krieger

Ingredients

• 15 ounces bite-size (about 1-inch) broccoli florets (5 cups)
• 1/4 cup unsalted hulled sunflower seeds
• 1/2 cup plain low-fat Greek yogurt
• 1/4 cup mayonnaise
• 1 tablespoon apple cider vinegar
• 1 tablespoon honey
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 1/4 cup raisins
• 3 tablespoons finely chopped sun-dried tomatoes (oil-packed or vacuum-packed and rehydrated in warm water)
• 3 tablespoons finely chopped red onion