Mexican-Style Creamed Corn | Just A Pinch Recipes
In a medium saucepan combine corn, green pepper, red pepper, celery, and 1/2 cup water. Cook about 5 minutes or till corn is tender. Drain. Stir in cream cheese, chili...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 10-oz package(s) frozen whole kernel corn
- 1/4 cup(s) chopped sweet red pepper
- 1/4 cup(s) cream cheese (reduced fat if desired)
- 1 tablespoon(s) skim milk
- 1/4 cup(s) chopped green pepper
- 1/4 cup(s) chopped celery
- 1/4 cup(s) diced green chili peppers
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