Striploin Steak Recipe with Shrimp and Garlic Butter

Ingredients

• 3/4 cup soft butter
• 3 cloves garlic, minced very finely
• 2 tablespoons finely chopped fresh parsley
• 1 teaspoon white wine
• Salt and pepper from the mill
• 2 manhattan Striploin steaks of 200 g each
• 454 g raw shrimp size 16-20, shelled but with tail
• Olive oil