Classic Hummus Recipe + Endless Ways to Transform It
We love garlicky, lemony classic hummus. But we like it with new flavors & textures, too. Our classic hummus & variations offer the best of both worlds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovetoknow.com.
Ingredients
- 2 (15-ounce) cans of pre-cooked chickpeas, drained
- Juice of two lemons
- 2 garlic cloves minced
- 2 tablespoons olive oil
- Pinch of cayenne pepper
- ⅔ cup of tahini
- Salt
- fresh ground pepper
- Extra olive oil and cayenne pepper to garnish
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