Sunday 15th Feb - Herby Roast Chicken
Herby Roast Chicken with carrots, parsnips, and potatoes. Perfect for a comforting Sunday dinner using SuperValu ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Roasting pan
- Rolling pin
- Oven
- Cutting board
- Chef's knife
- Grater
- Mixing bowl
- Spoon
- Pot
- Colander
- Baking dish
- Aluminum foil
- Measuring spoon
- Carving knife
- Carving fork
- Plate
Ingredients
- 1 tbsp Butter
- 2 Carrots peeled and chopped
- 1 medium Cooked SuperValu Chicken (200g of cooked meat p.p.)
- 1 bulb Garlic peeled
- 1 Lemon
- 2 Parsnips peeled and chopped
- 2 tbsp Rapeseed Oil
- 1 Red Onion peeled and chopped
- 0 Salt
- 1 bunch SuperValu Fresh Rosemary thyme and sage
- 500 g SuperValu Potatoes peeled and halved
- 1 small SuperValu Swede peeled and chopped
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