Mashed Potatoes Recipe | Simple Home Edit
There is nothing more satisfying than being able to quickly heat some delicious mashed potatoes that I’ve made ahead of time in bulk.
Ingredients
- 2 kg (4 lb 6 oz) all-rounder potatoes (see note 1), unpeeled
- 4 tsp salt
- 1 cup (250 ml) full-cream (whole) milk, warmed (see note 2)
- 120 g (4½ oz) butter
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