Santa Fe Turkey Fajita Salad Recipe
For a fresh take on Turkey, try our Santa Fe Turkey Fajita Salad Recipe! With so many recipes, it's hard to resist Shady Brook Farms.
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Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Mixing bowl
- Tongs
- Spatula
- Spoon
- Serving platter
- Serving bowl
Ingredients
- 1 package Shady Brook Farms® Turkey Breast Chops
- Fajita seasoning
- 1 tablespoon vegetable oil
- 1 yellow onion, 1/4" julienne slice
- 1 red bell pepper, 1/4" julienne slice
- 1 package spring mix
- 1 cup southwest ranch dressing (mix 3/4 cups ranch with 1/4 cup salsa)
- 1 cup shredded jack cheese
- 1 package of cooked tortilla strips
- 1 cup of prepared pico de gallo
- 1 cup of prepared guacamole
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