Instant Pot® Spaghetti Carbonara | Campbell's® Recipes
Spaghetti Carbonara is easy to pull together, tastes oh-so-indulgent and best of all, everything, even pasta, cooks right in the Instant Pot®.
Ingredients
- 4 slices bacon, diced
- 1/2 cup minced shallot
- 1 can (10.5 ounces) Campbell’s® Condensed Cream of Chicken Soup
- 8 ounces (half of a 1-pound package) <strong>uncooked</strong> spaghetti, broken in half
- 1/4 cup grated Parmesan cheese
- 1 cup frozen green peas, thawed
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