Easy Glazed Pork Chops | Blue Jean Chef - Meredith Laurence
This recipe for easy brown sugar glazed pork chops is one of the easiest ways to get delicious tender pork chops on the table in no time.
Ingredients
- 4 bone-in (thick cut pork chops)
- 2 tablespoons flour
- 2 teaspoons smoked paprika
- 1 ½ teaspoon salt
- ½ teaspoon ground black pepper
- Olive oil
- 3 tablespoons white wine vinegar
- 3 teaspoons soy sauce
- 3 tablespoons brown sugar
- 3 teaspoons Dijon mustard
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