Simple Buttered Coarse Grits - Corn Recipes | Anson Mills - Artisan Mill Goods
Simple Buttered Coarse Grits introduction Created in the tradition of the stone-ground, hand-milled grits in the years before 1850, Anson Mills coarse grits
Ingredients
- 6 ounces (1 cup) Anson Mills Coarse White Grits or Coarse Yellow Grits Spring or filtered water Fine sea salt 2 to 3 tablespoons unsalted butter ½ teaspoon freshly ground black pepper
- 6 ounces (1 cup) Anson Mills Coarse White Grits or Coarse Yellow Grits
- Spring or filtered water
- Fine sea salt
- 2 to 3 tablespoons unsalted butter
- ½ teaspoon freshly ground black pepper
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